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词语杏脯拆分为汉字：
杏字的拼音、笔画、偏旁部首、笔顺、繁体字，杏字字源来历，杏字演变
落叶乔木，叶卵形，花白色或淡红色，果实称“杏儿”、“杏子”，酸甜，可食：～仁儿。～黄。……
脯字的拼音、笔画、偏旁部首、笔顺、繁体字，脯字字源来历，脯字演变
1. 脯 [fǔ]脯 [fǔ]肉干：鹿～。兔～。水果蜜渍后晾干的成品：果～。杏～。……
汉语拼音：xìng fǔ
Radiating candied apricot with Co60 gamma-ray could prolong its time of guaranteeing quality.
利用钴60—伽马射线辐照保鲜可进一步延长杏脯的保质期。I bought some preserved apricots for you.
我给你买了些杏脯。iron, intake 15 mg, 50 years old of above 10 mg, best sources: lean lean row, shrimp, wheat, lentils, apricots, bean curd, oysters.
铁，摄入量15毫克，50岁以上10毫克，最佳来源：瘦肉排，虾，小麦，扁豆，杏脯，豆腐，牡蛎。Determination of Trace Elements Preserved Fruit of Xinjiang Apricot by Microwave Digestion-AAS
微波溶样AAS法测定新疆杏脯中的微量元素Processing Technology of Apricot Preserve
杏脯加工技术Processing Technology of Low Sugar Dried Apricot in Xinjiang
新疆地区低糖杏脯加工技术The study on controlling enzymatic browning reactions of preserved apricot during storage
控制杏脯贮存期发生酶褐变的研究杏脯的加工技术
On Processing Technology of the Preserved Fruit of Apricot
我给你买了些杏脯。
I bought some preserved apricots for you.
深夜, 医生受赠三盒杏脯。
The doctor was presented, at the dead of night, with three cases of preserved apricots.
低糖杏脯的加工及辐射保鲜
Processing and Keeping Fresh by Radiation of Oligosaccharide Candied apricot
有人给医生送了3箱杏脯。
The doctor was presented with three cases of preserved apricots.
将杏脯切丁，鲜橙皮切细丝。
Cut the dried apricots into small dices. Shred the fresh orange peel.
控制杏脯贮存期发生酶褐变的研究
The study on controlling enzymatic browning reactions of preserved apricot during storage
新疆杏脯降糖脱硫加工新技术的研究
New Technology for Decreasing Sugar and Eliminating Sulphur in the Processing of Xijiang Preserved Apricots
高糖、高硫是限制新疆杏脯出口和内销的主要因素。
Limiting factors for the national and international marketing of Xinjiang Preserved apricots are their high sugar and sulphur content.
涂花生酱的全麦面包三明治，配小胡萝卜和杏脯做餐后零食。
Peanut butter sandwich grain bread. Some baby carrots and dried apricots to snack on after.
研究了多种控氧措施配合对杏脯贮存期酶褐变的防治效果。
Ln the article the author uses multiform measures to restrict the oxygen in order to prevent and control enzymatic browning of preserved apricot during storage.